W/TH™ | SAN MARCO CATURRA + CATUAÍ

FREE SHIPPING FOR ORDERS OF $100+

FARMGATE / SPECIALTY

INSPIRED

BY THE ANCIENT TAOIST DICHOTOMY

THAT DESCRIBES TWO WAYS OF LIVING

'WITH NATURE' OR 'AGAINST NATURE'

WE HAVE CHOSEN THE WAY OF NATURE

AND SO, PROCLAIM TO BE

W/TH™

SAN MARCO

SEALED IN PLANT BASED, BIODEGRADABLE PACKAGING

OUR ROASTING STRATEGY IS FOCUSED ON PRESERVING THE INHERENT ATTRIBUTES OF VARIETAL, TERROIR & PROCESS, WHILE RELEASING AN INTRINSIC SWEETNESS THAT DEVELOPS WITH AGE.

BROWNIES • WALNUT • ICE CREAM

- EXTRACTION METHODS -

ESPRESSO :: 14g / 30sec / 28ml 

PRESS POT :: 28g / 4min / 400ml 

MACHINE :: 33g / 3:45min / 500ml 

V60 :: 12g / 2:20min / 200ml

[ METHOD :: DOSE / TIME / YEILD ]

KETTLE TEMP: 98°C | BOILER TEMP: 94°C @ 7 BAR

- W/TH K(NOW)LEDGE -

COFFEE BENEFITS FROM REST. 

ALLOW 7 DAYS, FROM THE DATE OF ROAST, BEFORE INDULGING IN YOUR FIRST EXTRACTION’S YIELD.

▲ +  •

THE DIVERSITY OF CULTURES THAT FIND COMMUNITY WITHIN THE INDUSTRY OF SPECIALTY COFFEE EVIDENCE THE OPPORTUNITY FOR A GLOBAL COHERENCE THAT REVOLVES AROUND SUSTAINABILITY, THROUGH THE PRODUCTION OF QUALITY. 

WITHCOFFEE.CO